Valentine's day

Celebrate Valentine’s Day with a romantic and unforgettable dining experience on the river at Red Hat. Enjoy breathtaking waterfront views while indulging in an elegant three-course prix fixe menu thoughtfully prepared by our expert chefs. Set in a warm, intimate atmosphere, it’s the perfect setting to toast love and create lasting memories with someone special.

$98 per person for a three-course Valentine’s Day dinner.

View the full menu below and click our reservations link to book your Valentine’s Day celebration at Red Hat on the River. 💕

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Cauliflower Veloute

smoked cheddar, chives
Winter Citrus Salad

cara cara orange, satsuma mandarin, kohlrabi, fennel, & mint, pecorino pepato
Arancini Carbonara

fried risotto, guanciale besciamella sauce
Roasted Baby Beets

quinoa, apple, arugula, beet vinaigrette, goat cheese, honey
Crab Cakes

jumbo lump crab, lemon tartar sauce
Clams Oreganata

baked local little neck clams, garlic-herb butter, lemon, brioche bread crumbs
Atlantic Tuna Carpaccio

avocado, radish, tomatillo, cilantro

roasted cauliflower steak Frites

crimini mushroom, red wine sauce, served with Red Hat frites
crispy chicken milanese

sherry marinated roasted red peppers, Point Reyes blue cheese, red onion, arugula & castelfranco
pasta | gnocchi | Mushroom

housemade ricotta gnocchi & maitake mushrooms
seared Atlantic swordfish

piccata sauce | capers, lemon, butter, broccoli rabe, yukon gold potato purée
Seared Scallops

braised fennel soubise, pomelo citrus, castelvetrano olives +$7
16 oz. grass fed prime ribeye

red wine sauce, caramelized crimini mushrooms, served with Red Hat frites +$12

Valentine's day

From the Sea

Starter

Entrée

Sweet

Valentine's day

From the Sea

Starter

Entrée

Sweet

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